Structure of the female reproductive tract of the apple snail. II. Scanning electron microscopy

The albumen gland of Pomacea paludosa, a prosobranch gastropod, contains two main ducts. The albumen gland duct consists of a single layer of secretory and non-secretory cells. The surface of the non-secretory cells is covered with cilia. Microvilli are associated with the luminal edges of the secretory cells. Globules of secretory products appear at the cell surfaces. The capsule gland duct coils through the albumen gland and is composed of two opposing faces each of two layers of cells. The upper layer consists of ciliated non-secretory cells and the microvilli covered necks of the goblet-shaped secretory cells. The bases of the secretory cells comprises the lower layer of cells. Differences in the arrangement of cellular processes and number exists between the duct epithelia.     

Organogenesis in callus derived from stem and leaf tissues of apple and cherry rootstocks

Callus formation from stem internodes of the apple rootstocks M.9, M.25, M.26, M.27 and the cherry rootstock Colt, and from pith of Nicotiana tabacum cv. Wisconsin 38 was initiated on 4 -naphthaleneacetic acid (NAA)-based media (2.0–10.0 mg1^-1). Transfer of callus to corresponding media lacking NAA allowed regeneration of shoots from callus of M.25, M.27, Colt and tobacco but not of M.9 and M.26. With M.25 phloroglucinol (PG) depressed regeneration from 30 to 10% and no regeneration was observed in cultures grown in the presence of casein hydrolysate (CH) and glutathione (GSH).Organogenesis was also obtained from leaf discs of M.27 employing 6-benzyl-aminopurine (BAP) at 5.0mg 1^-1 and 2,4-dichlorophenoxy acetic acid (2,4-D) at 0.1 mg1^-1. The regenerated shoots have been multiplied and rooted.Organogenesis also occurred in M.26 from small (1–2mm), green, compact embryoid-like structures derived from stem and leaf surfaces of excised axillary shoots. These structures differentiated into shoots at a low frequency (< 1%) on media containing BAP (1.0mg1^-1) and indole-3-butyric acid (IBA) (0.1 mg1^-1) and could also be micropropagated by subsequent axillary shoot proliferation.     

Nutrient inflows into apple roots. I. 32P-orthophosphate uptake from solution by M.9 rootstocks and Worcester Pearmain seedlings

Abstract. The rates of uptake of ³²P-labelled orthophosphate by whole root systems of young apple trees (M.9 rootslocks and Worcester Pearmain seedlings) were measured in solution culture. Using a solution depletion technique, the ³²P-phosphate uptake rates per unit length, surface area or fresh weight of roots were determined as a function of ³²P-phosphate concentration in solution at the root surface over the range 0.25–10 mmol m⁻³. The effect of P concentration within various plant parts on the relation between uptake rate and external P concentration was studied using plants differing in internal P levels.
The apparent minimutn P concentration below which P uptake ceased was of the order of 0.25–0.50 mmol m⁻³. Fluxes, inflows and unit absorption rates increased approximately proportionately with solution concentration up to 10mmolm⁻³. Except perhaps in the case of the low-P M.9 plant, there was no evidence of a diminishing returns type of relationship over the range of solution concentrations examined. The threshold P concentration in solution above which uptake rates cease to increase thus appears to be higher for apples than for other species.
At any given P concentration, fluxes, inflows and unit absorption rates were higher for M.9 than for Worcester and for low-P plants than for high-P plants. The difference between plants of different P status was more marked for M.9 and seems to be more closely related to shoot P levels than to root P.     

Influence of protein hydrolysate baits on oviposition in the apple maggot, Rhagoletis pomonella

Ovipositional responses of apple maggot (AM), Rhagoletis pomonella (Walsh), females were studied in the laboratory on apples (var: Golden Delicious) treated with different rates of four protein hydrolysate baits in choice and no-choice tests. Protein hydrolysate baits at rates of 0.5 and 1% had no significant effect, but oviposition was greatly reduced at higher rates of 5 and 10%. Apple maggot females exposed to apples treated with protein hydrolysate baits at a rate of 10% made 41–71% fewer punctures and laid 41–73% fewer eggs than in untreated control. No oviposition activity was shown on apples treated with 25 and 100% Nulure®. In no-choice tests the AM females laid 75–96% fewer eggs in apples treated with 10 and 25% Nulure compared to controls and no oviposition occurred in apples treated with 100% Nulure. Apple maggot females arrived in similar numbers on apples treated with 10% Nulure and untreated apples, but only 5% of those arriving on Nulure-treated apples showed ovipositor boring with no egg deposition while 60% of females arriving on untreated apples showed ovipositor boring activity and laid an average of 2.5 eggs per apple. In another experiment, individual AM females displayed similar behavioral responses to 10% Nulure-treated apples; none of the 56 females tested on treated apples displayed ovipositor boring activity, but 59% of the females (N=56) tested on untreated apples displayed ovipositor boring within 5 min of their arrival. Ninetyeight percent of AM females stayed and fed on fruit surfaces for 5 min on Nulure-treated apples without ovipositor boring compared to only 2% on untreated apples. Of the females that arrived on untreated apples, 39% flew away within 5 min without ovipositor boring compared to only 2% of those that arrived on Nulure-treated apples. Results of these two behavioral experiments suggest that upon arrival on a protein bait-treated apple, an apparent change of behavior occurs in AM females and instead of attempting to oviposit, they attempt to feed on fruit surfaces resulting in reduced oviposition activity. These results indicate that the feeding and oviposition-related activities of AM females are probably mutually exclusive and that the feeding behavior preempts oviposition activities on host fruits treated with higher rates of protein hydrolysate baits.     

Host fruit chemical stimuli eliciting distinct ovipositional responses from sibling species of Rhagoletis fruit flies

Laboratory experiments tested whether two economically-important sibling species of tephritid fruit flies have evolved distinct egg-laying responses to chemical stimuli on the fruits of their respective hostplants. The egg-laying preferences displayed by apple maggot flies, R. pomonella, and blueberry maggot flies, R. mendax, on artificial fruits treated with apple and blueberry extract paralleled their egg-laying responses to whole apples and blueberries. R. pomonella flies laid more eggs than R. mendax flies in artificial fruits treated with extract from ripe McIntosh apples, and vice versa for artificial fruits treated with extract from ripe Bluehaven blueberries. Furthermore, both species laid more eggs in artificial fruits treated with extract from their respective host fruits than control artificial fruits which were not treated with fruit extract. Prior electroantennogram recordings from R. mendax and R. pomonella flies exposed to volatiles from pentane extracts of apples and blueberries indicate that the antennal sensitivity of both species is selectively tuned to their respective host fruit odors. This differentiation in their olfactory responses to fruit odors could be important in mediating their distinct ovipositional responses to blueberry and apple fruits. Extract from unripe McIntosh apples also elicited egg laying by R. pomonella flies, however, artificial fruits treated with unripe apple extract received 1.9 times fewer eggs than those treated with ripe apple extract. Moreover, the numbers of R. pomonella ovipositor punctures and eggs placed in wax artificial fruits were increased when the artificial fruits were treated with a blend of 7 identified apple esters. Black coloration on these artificial fruits and the presence of apple esters had a synergistic effect on the egg-laying behavior of R. pomonella flies, which caused them to lay substantially more eggs per black fruit than white fruit treated with the same concentration of apple esters. In summary, our results indicate that the egg-laying responses of R. pomonella flies are mediated by the integration of information from fruit chemical and visual cues, and that R. mendax and R. pomonella flies have evolved divergent egg-laying responses to chemical stimuli on the fruits of their respective hostplants. These findings are discussed in the context of other studies on plant compounds which influence the ovipositional behavior of phytophagous Diptera.

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Stimuli chimiques des pommes et des myrtilles induisant la ponte des espèces jumelles, Rhagoletis pomonella et R. mendax

Résumé Des fruits artificiels en cire traités avec des extraits de fruits ont provoqué chez les espèces jumelles de R. mendax (Curran) et R. pomonella (Walsh) des réactions de ponte différentes suivant les stimulations chimiques par les fruits. Le comportement de ponte sur des fruits artificiels traités avec des extraits au pentane des myrtilles mûres (Vaccinium corymbosum L.) et de pommes mûres (Malus pumila Miller = Pyrus malus L.), est le même que sur des fruits naturels, ce qui montre que la réponse aux stimulations chimiques provenant du fruit constitue un aspect important de la reconnaissance de l'hôte. R. pomonella pond plus d'ufs que R. mendax sur les fruits artificiels traités à l'extrait de pommes mûres; c'est l'inverse pour les fruits traités aux extraits de myrtille. Les fruits artificiels traités avec des pommes ou des myrtilles provoquent la ponte de R. pomonella, tandis que les myrtilles mûres seules provoquent la ponte de R. mendax. Les extraits de pommes vertes stimulent la ponte de R. pomonella mais elle est alors 2 fois plus faible qu'avec des extraits de pommes mûres. Un mélange de 7 esters identifiés dans l'extrait de pomme induit aussi la ponte de R. pomonella. Le nombre de piqûres de tarièresfli dans les fruits artificiels en cire et le nombre d'ufs par fruit ont été augmentés par addition d'esters de pommes à des fruits blancs ou noirs. La couleur des fruits artificiels influence aussi la réaction de ponte de R. pomonella; la fréquence des piqûres de tarière contenant un uf et le nombre d'ufs par fruit étaient significativement plus élevés sur les fruits noirs que sur les fruits blancs traités avec la même concentration d'esters de pomme. Les fruits artificiels noirs traités avec la concentration la plus stimulante d'esters de pommes ont reçu 2, 3 fois plus d'ufs que les fruits blancs avec les mêmes concentrations en esters. Ces résultats montrent que les esters de pomme et la couleur noire stimulent synergiquement la ponte de R. pomonella sur des fruits artificiels.

     

Age-related flight and reproductive performance of the light brown apple moth, Epiphyas postvittana

The relationship between flight activity, reproduction and age of Epiphyas postvittana (Walker) (Lepidoptera: Tortricidae) was studied using tethered flight assays. Flights began on the day of emergence, peaking on days four and five in females and on day five in males, and lasted for nine to ten days. The development of flight capacity was well synchronised with the build-up and decline of reproductive behaviours (calling, mating and oviposition). Flights of E. postvittana are thus inter-reproductive, and there is no obvious pre-oviposition period. Males were more active than females as 45–50% of male moths in comparison to 15–18% of female moths were capable of prolonged flights during the peak activity period. The results suggest that flights of E. postvittana are appetitive flights to a large extent, but it is suggested that some individuals may migrate, as there is no diapause in this species. The sexual dimorphism of flight capacity is discussed in relation to those of other tortricids and Lepidoptera in general.

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Zusammenfassung Die Beziehungen zwischen Flugaktivität, Fortpflanzung und Alter von Epiphyas postvittana (Walker) (Tortricidae) wurden untersucht mit Hilfe von angebudenen Flugapparaten. Flüge begannen am Tage des Schlüpfens, mit einen Maximum am vierten und fünften Tag bei Weibchen und am fünten Tag bei Männchen, und dauerten neun bis zehn Tage. Die Entwicklung des Flugvermögens war gut mit der Zu- und Abnahme des Fortpflanzungsverhaltens (Rufen, Kopulieren und Eiablage) korreliert. Flüge von E. postivittana finden also während der Fortpflanzungsperiode statt, und es gibt keine deutliche Periode vor der Eiablage. Männchen waren aktiver als Weibchen: 45–50% der Männchen verglichen mit 15–18% der Weibchen waren zu langen Flügen während der maximalen Aktivitätsperiode fähig. Das Ergebnis deutet an, das Flüge von E. postvittana im grossen Masse Appetenzflüge sind, doch es wird auf die Möglichkeit hingewiesen, dass einige Individuen wandern können, da die Art keine Diapause hat. Der Geschlechtsdimorphismus in der Flugaktivität wird diskutiert und verglichen mit dem anderer Tortriciden und der Lepidoptera allgemein.

     

The role of availability of food and water to the adult Epiphyas postvittana, the light brown apple moth, in its reproductive performance

Female Epiphyas postvittana (Lepidoptera, Tortricidae) moths were able to lay fertile eggs without feeding, but they require water to achieve their full reproductive potential. Fecundity of moths given water from emergence was not different from that of moths fed with 30% honey solution. Deprivation of feeding during the early stage (up to three days after emergence) showed no significant decrease in fecundity provided that honey solution was available from the age of four days after emergence. Starved moths laid less than 30% of the number of eggs laid by those fed with honey solution or water. Fecundity was correlated with moth weight at emergence when moths were fed with water or honey solution, but not when no food or water was provided. Moths of both sexes fed on honey solution copulated less frequently, lost body weight at a lower rate and had a greater longevity, compared with those fed with water or nothing. These results are discussed in relation to the reproductive strategy of this species.

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Zusammenfassung Weibliche Motten der Art Epiphyas postvittana (Lepidoptera, Tortricidae) legten fruchtbare Eier ohne Nahrung aufzunehmen, brauchten jedoch Wasser, um ihr volles Fortpflanzung — Potential zu erreichen. Fruchtbarkeit von Motten, denen Wasser von der Zeit des Schlüpfens an gegeben wurde, unterschied sich nicht von der Fruchtbarkeit der Motten, die mit einer 30 prozentigen Honiglösung gefüttert wurden. Nahrungsentzug während der frühen Entwicklung (bis zu drei Tagen nach Schlüpfen) führte nicht zu einer Reduktion der Fruchtbarkit, vorausgesetzt dass Honiglösung von einem Alter von vier Tagen nach Schlüpfen angeboten wurde. Hungernde Motten legten weniger als 30% der Eier als mit Honiglösung oder Wasser gefütterte Motten. Fruchtbarkeit war korreliert mit dem Gewicht der Motten zur Zeit des Schlüpfeus, wenn die Motten mit Wasser oder Honiglösung gefüttert wurden, jedoch nicht, wenn weder Nahrung noch Wasser angeboten wurde. Mit Honiglösung gefütterte Motten beiderlei Geschlechts kopulierten weniger häufig, verloren Gewicht langsamer und lebten langer als mit Wasser oder nicht gefütterte Motten. Die Ergebnisse werden diskutiert in Bezug auf die Fortpflanzungsstrategie der Art.

     

In vitro meristem culture of M.4 apple (Malus pumila Mill.). I. Optimal nutrient medium

Shoot tips of M.4 apple clone were excised from actively growing one year-old stoolbed branches, and cultured in order to determine the optimal nutrient medium for each stage of their in vitro culture. The basal medium (BM) used was that described by Murashige and Skoog, supplemented with vitamins, glycine, myoinositol, sucrose, with or without agar, and different combinations of plant growth regulators. Best media for each stage were: BM+0.5 mg 1^-1 indole-3yl-butyric acid (IBA)+0.5 mg 1^-1 6-benzylaminopurine (BAP) for explant establishment (Stage I); BM+0.1 mg 1^-1 IBA+1.0 mg 1^-1 BAP for multiplication and internode enlargement (Stage II); and 2.0 mg 1^-1 IBA+0.1 mg 1^-1 BAP without agar for the rooting of the plantlets (Stage III).     

Metabolism of propionic acid by golden delicious apples

The headspace of whole Golden Delicious apples treated with propionic acid vapour, was analysed by means of GC, after enrichment on Tenax GC, and its c     

Lipoxygenase activity in apples in relation to storage and physiological disorders

Different methods for the preparation of active lipoxygenase (LOX) extracts from apples were compared. Highest activities were obtained using a 0.25 M phosphate buffer (pH 7) containing 1% Triton X-100 and 10^?2 M metabisulphite as extraction solvent. LOX activity during storage was investigated in the core, flesh, and peel. Activity was always highest in the core and peel. On storage, activity was increased in each part of the fruit but especially in the core and peel. Increase in LOX preceded the browning of the core. LOX may be responsible for the browning and may be concerned in the induction of superficial scald.